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This still is not the
original
It has been operating for only a few months |
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23
brand new stainless steel fermenting tanks
At 30,000 gallons each, that means 690,00 gallons of mash
can be fermenting at any one time --= Click on photos to return
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Wild Turkey propagates
its yeast in this dona tank |
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One of several closed
mash cookers |
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Modern barreling line
is completely automated
No more bung hammers! Even so, the renovation has
increased the number of new jobs for skilled distillery workers |
--= Click on photos to return
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