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This inauspicious
building is perfectly suited for a distillery. |
Herman greets Linda
in the tasting room. |
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Mountain Laurel
Spirits' 500-gallon Carl still with side column |
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Holding tanks |
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Stainless steel
fermenters and the chiller unit |
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Quarter casks aging |
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Large barrel aging
will be for at least two years, |
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Dad's hat still fits... perfectly |